9 ann good Recipes

  • Lou Anne's Noodles Marmaduke
    butter or 1/4 cup margarine, sliced onion and
    10 More
    butter or 1/4 cup margarine, sliced onion, garlic clove, minced, mushrooms, drained, ground chuck (i use ground sirloin), burgundy wine, lemon juice, beef consomme (no water), pepper , to taste, uncooked narrow egg noodles, good quality sour cream (not low-fat ), chopped fresh parsley, to garnish
    50 min, 12 ingredients
  • Fava Bean and Pecorino Salad (Anne Burrell)
    kosher salt, shelled fava beans, red onion, thinly sliced and
    4 More
    kosher salt, shelled fava beans, red onion, thinly sliced, roughly chopped escarole, shaved aged pecorino, red wine vinegar, good quality extra-virgin olive oil
    33 min, 7 ingredients
  • Profiteroles (Anne Burrell) Profiteroles (Anne Burrell)
    water, butter, salt, all-purpose flour, eggs and
    10 More
    water, butter, salt, all-purpose flour, eggs, ground cinnamon, ice cream, chocolate sauce , recipe follows, special equipment : pastry bag fitted with large straight tip, chocolate sauce, semisweet or dark chocolate, heavy cream, butter, corn syrup, good pinch ground cinnamon
    1 hour 25 min, 15 ingredients
  • Garlic Pork Sausage (Anne Burrell) Garlic Pork Sausage (Anne Burrell)
    pork shoulder , a good mix of lean and fat, cut into 1-in... and
    8 More
    pork shoulder , a good mix of lean and fat, cut into 1-inch chunks, garlic , smashed, fresh sage or 2 small ones, finely chopped, salt, crushed red pepper, cold water, grated parmesan, hog casings, rinsed with water run through them and stored in fresh water, special equipment : meat grinder and sausage stuffer
    1 hour 15 min, 9 ingredients
  • Polenta Cakes with Quick Sausage Sauce (Anne Burrell) Polenta Cakes with Quick Sausage Sauce (Anne Burrell)
    milk, water, bay leaf, cayenne pepper, kosher salt and
    25 More
    milk, water, bay leaf, cayenne pepper, kosher salt, polenta, fresh sage leaves, finely chopped, mascarpone, grated parmigiano-reggiano, plus more for serving, half recipe italian sausage , recipe follows, onion, peeled and diced, fennel bulb, diced, celery rib, diced, garlic, kosher salt, crushed red pepper flakes, extra-virgin olive oil, tomato paste, white wine, tomato puree, pork shoulder (with a good amount of fat), cut into large chunks, garlic, minced, kosher salt, fennel seed, crushed red pepper, ground coriander, ice cold water, oil, hog casing, special equipment : stand mixer with meat grinder and sausage horn attachments
    1 hour 50 min, 30 ingredients
  • Prosciutto and Pickled Vegetables With Cheese (Anne Burrell) Prosciutto and Pickled Vegetables With Cheese (Anne Burrell)
    cremini mushrooms,stems removed, caps sliced thin and
    10 More
    cremini mushrooms,stems removed, caps sliced thin, red onion, sliced thin, head cauliflower , sliced thin on a mandoline, thyme , leaves picked, red pepper flakes, red wine vinegar, kosher salt, coarsely grated parmigiano-reggiano cheese, prosciutto, sliced thin, baby arugula, big fat finishing oil (such as good-quality sicilian extra-virgin olive oil)
    10 min, 11 ingredients
  • Kelly Ann's Really Good Salsa Kelly Ann's Really Good Salsa
    tomatoes, quartered, yellow onion, quartered, cilantro and
    5 More
    tomatoes, quartered, yellow onion, quartered, cilantro, jalapeno (medium or larger for more heat), salt, pepper , to taste, lime , juice of (juice only), sugar or 1/2 tsp substitute
    20 min, 8 ingredients




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