7 and cream cheese france Recipes

butter, room temperature, cream cheese, room temperature, parmesan cheese, grated, garlic cloves, minced, dried oregano, dried parsley, dried thyme, dried dill weed, dried basil, ground black pepper

bread dough, cream cheese (may use ricotta), creme fraiche, flour, salt, vegetable oil, bacon (diced ), onions (medium-size, chopped ), fresh ground black pepper

golden potatoes, cream, french blue cheese, butter, nutmeg, salt and pepper

cream cheese (softened ), black olives (finely chopped ), ham (diced or cubed ), green onions (chopped )

pork fillets (6-oz each), butter, dry white wine, creme fraiche (or whipping cream), mixed herbs (such as marjoram, thyme & sage), camembert cheese (rind removed thinly & then thinly sliced), dijon mustard, black pepper (freshly ground , to taste), fresh parsley (chopped, to garnish )