8 amish rolled oats Recipes

amish rolled oats cake, oats, boiling water, shortening, white sugar, brown sugar, eggs, vanilla, flour, soda, baking powder, cinnamon, nutmeg, mix well! ( and use on warm cake ), butter, brown sugar, milk, boil 7 minutes ., add 1/2 cup coconut and 1/2 cup nuts.

rolled oats, sugar, milk, margarine, melted, eggs, baking powder, salt, vanilla

unbaked pie shells, butter, melted, brown sugar, eggs, light corn syrup, rolled oats, walnut pieces

oats, boiling water, shortening, white sugar, brown sugar, eggs, vanilla, flour, baking soda, baking powder, cinnamon, nutmeg, oleo, brown sugar, milk

butter, brown sugar, whole wheat flour or 1 cup all-purpose flour, rolled oats, ground cinnamon, cream cheese, dairy buttermilk, eggs, brown sugar, all-purpose flour, baking soda, vanilla, soft coconut macaroon, crushed

milk, coconut oil (or butter), egg, beaten, vanilla extract, brown sugar, baking powder, salt, cinnamon (optional), nutmeg (optional), raisins (or nuts, also optional), oatmeal (rolled or quick oats, i use rolled)