17 amazing easy buttered Recipes

  • Amazingly Easy Cookies
    any flavor cake mix, butter or 1/2 cup margarine, softened and
    1 More
    any flavor cake mix, butter or 1/2 cup margarine, softened, egg
    12 min, 3 ingredients
  • Amazing & Easy Basic Crepes
    eggs, milk and
    3 More
    eggs, milk, oil or 2 tbsp margarine or 2 tbsp butter, melted, unbleached flour, salt (optional)
    35 min, 5 ingredients
  • Amazingly Easy Chocolate Buttercream Frosting
    unsweetened chocolate, melted and cooled, sugar and
    3 More
    unsweetened chocolate, melted and cooled, sugar, butter or 1/2 cup margarine, softened, milk, vanilla
    15 min, 5 ingredients
  • Anna's Amazing Easy Pleasy Meatballs over Buttered Noodles
    condensed cream of celery soup and
    5 More
    condensed cream of celery soup, condensed french onion soup, sour cream, frozen italian-style meatballs, uncooked egg noodles, butter
    3 hour 15 min, 6 ingredients
  • Baking Flexibility
    everywhere you look , there is a lot of emphasis on cutti... and
    8 More
    everywhere you look , there is a lot of emphasis on cutting the fat out of our daily diets, but who wants to cut out the fat if it means cutting out the flavor when it comes to baking, there is a way to cut down on your fat intake without changing the ingredients in your favorite recipes. if you switch to nonstick silicone bakeware, you can cut down on your fat intake with minimal effort. because the bakeware is nonstick, you never have to use butter, shortening, or grease on your pans or sheets to ensure easy food removal., first silicone items made exclusively for baking were small silicone mats that fit nicely on your cookie sheet and allowed you to bake cookies with out greasing the cookie sheet or worrying about the bottoms getting burned. these little mats were a huge success and stores were hard pressed to keep them in stock., as the popularity of these mats grew , manufacturers decide to explore the idea of making more bakeware from silicone. they began making spoons, spatulas, and whisks that could withstand high heats and could be used with nonstick cookware with no fear of ruining the coating. silicone utensils were the perfect choice for candy making or any other project that required a boiling and sticky liquid to be stirred., kitchen supply manufacturers also introduced silicone potholders and oven gloves. because they can withstand heats up to 500 degrees, they are the perfect insurance that you won tsp get burned when you pull a hot dish from your oven. they don tsp conduct heat the way that a cloth potholder does and they are much sturdier and easy to keep clean than traditional potholders. home canners fell in love with silicone baker s mitts because they could actually reach into a pot of boiling water to remove a hot jar of food once it was done processing. as an added bonus these durable potholders do double duty as lid grippers making opening jars a snap., once silicone hit kitchens in the form of baking mats , utensils, and pot holders, kitchen experts began to see the potential of this material in everyday baking. suddenly almost any type of bakeware that could traditionally be found in stainless steel, aluminum, glass, or stoneware was being offered in brightly colored silicone. stores began selling muffin tins, bread loaf pans, cake pans, and pie pans. the most popular pieces tend to be the specialty designed cake pans that allow you to make cakes shaped like everything from roses to pumpkins. they even have mini cake pans that make individual, fancy shaped cakes., popularity of silicone bakeware skyrocketed as cooks began to see the benefits of using this material in their kitchens. foods pop out of silicone pans with amazing ease. you never need to grease, flour, or even use cooking spray on a silicone pan and that adds up to lots of calories and fat grams saved with each meal. because silicone is very flexible, it is easy to bend and twist it so that cakes and breads pop out easily. you never have to force baked goods out of the pan, so they retain there shape and you don tsp see a lot of split and broken cakes., silicone is a bakers dream when it comes to making evenly cooked delicacies. the material distributes heat evenly, so you never end up with a cake that is burned around the edges and still not cooked in the middle. it also cools down quickly ensuring that your foods will not continue cooking and possibly drying out once you remove them from the oven., because silicone is nonstick , cleanup is a breeze. a little soap and water and any crumb left on your bakeware disappears. it is nonporous, so it never retains any odors from the foods you cook. completely versatile it goes from oven to table to freezer and can even be thrown in the dishwasher. once you are done cleaning it, storage is a snap. with its flexibility, you can twist it, bend it, fold it or mash it up so it can fit in the smallest of drawers or cupboards., if you haven tsp tried silicone bakeware , add a piece or two to your kitchen. you will be surprised at its quality and flexibility.
    9 ingredients
  • Amazingly Easy Tuna Dip Amazingly Easy Tuna Dip
    tuna, drained, cream cheese, butter and
    1 More
    tuna, drained, cream cheese, butter, french bread , cut into cubes
    10 min, 4 ingredients
  • Amazingly Easy Pie Crusts Amazingly Easy Pie Crusts
    all-purpose flour, lard and
    2 More
    all-purpose flour, lard, unsalted butter or 1 cup margarine, cold water
    1 min, 4 ingredients
  • Amazingly Easy Spanish Rice Amazingly Easy Spanish Rice
    mild salsa, water, butter, instant rice
    10 min, 4 ingredients
  • Amazingly & Easy Tomato and Basil Sauce Amazingly & Easy Tomato and Basil Sauce
    ripe plum tomatoes, extra virgin olive oil, plus more and
    7 More
    ripe plum tomatoes, extra virgin olive oil, plus more, extra virgin olive oil , to finish the dish, crushed red pepper flakes, kosher salt & freshly ground black pepper, unsalted butter, freshly grated parmigiano-reggiano cheese (about 1/2 cup), fresh basil leaves, well washed and dried , stacked and rolled into a cylinder and cut thinly crosswise into a chiffonade, high-quality dry or homemade spaghetti
    45 min, 9 ingredients
  • Amazingly Easy Microwave Breakfast Ring! Amazingly Easy Microwave Breakfast Ring!
    brown sugar, butter, water and
    3 More
    brown sugar, butter, water, chopped pecans or 1/4-1/2 cup almonds or 1/4-1/2 cup macadamias, etc, refrigerated biscuits, vanilla extract or 1 tsp almond extract or 1 tsp rum extract, etc
    8 min, 6 ingredients
  • Amazingly  Easy Layered Cherry Coffee Cake Amazingly Easy Layered Cherry Coffee Cake
    cherry pie filling, brown sugar , firmly packed and
    3 More
    cherry pie filling, brown sugar , firmly packed, ground cinnamon, refrigerated buttermilk biscuits, unsalted butter or 1/2-1 cup margarine, melted
    45 min, 5 ingredients
  • Amazingly Easy 15 Minute Pumpkin   Risotto  Amazingly Easy 15 Minute Pumpkin Risotto
    olive oil, butter, chopped yellow onion and
    8 More
    olive oil, butter, chopped yellow onion, ground nutmeg , to taste, cornstarch, low sodium chicken broth or 1 cup vegetarian broth, dry white wine, canned pumpkin (not pumpkin pie mix), cooked white rice, grated parmesan cheese, salt & freshly ground black pepper
    20 min, 11 ingredients
  • Amazingly Easy & Delicious Buttery Frosting! Amazingly Easy & Delicious Buttery Frosting!
    milk, flour, vanilla extract, sugar, butter and
    1 More
    milk, flour, vanilla extract, sugar, butter, extract , of your choice
    20 min, 6 ingredients
  • Easy Boneless Pork Chop With an Amazing Flavour. Easy Boneless Pork Chop With an Amazing Flavour.
    boneless pork chops, applesauce, butter, sage, rosemary and
    5 More
    boneless pork chops, applesauce, butter, sage, rosemary, garlic clove, olive oil, bramley apple, salt, pepper
    1 hour 15 min, 10 ingredients
  • Easy, Oh so Amazing,  Mrs. Cubbison's Turkey Stuffing, My Way Easy, Oh so Amazing, Mrs. Cubbison's Turkey Stuffing, My Way
    mrs. cubbison's prepared stuffing (1 box) and
    11 More
    mrs. cubbison s prepared stuffing (1 box), mrs. cubbison s herb-seasoned stuffing cubes (1 box), jiffy cornbread mix, olive oil, celery ribs, diced, onion, diced, hard-boiled eggs, diced, garlic, minced, sage, black pepper, butter, melted, turkey broth (from your cooked bird)
    1 hour 5 min, 12 ingredients




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