Royal Icing Recipe

Posted by
Rate It!
Royal Icing
Add your photo!
Ingredients
3
Count
Nutrition
1861
Calories
Comments Print recipe

Ingredients:

  • 4 cups confectioners' sugar
  • 2 tbsp lemon juice

Directions:

  1. Beat egg whites lightly and add enough sugar to make icing that will hold shape. Blend in lemon juice to get desired consistency. Spread over Almond Paste on cake and let harden. Decorate.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1861.26 Kcal (7793 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 59.66mg 2%
Potassium 78.96mg 2%
Total Carbs 474.6g 158%
Sugars 464.52g 1858%
Protein 3.63g 7%
Vitamin C 5.9mg 10%
Calcium 3.2mg 0%
Amount Per 100 g
Calories 356.94 Kcal (1494 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 11.44mg 2%
Potassium 15.14mg 2%
Total Carbs 91.01g 158%
Sugars 89.08g 1858%
Protein 0.7g 7%
Vitamin C 1.1mg 10%
Calcium 0.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 37.2
    Points
  • 52
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top