Directions:
- Preheat oven to 375° F.
- In large mixing bowl, combine sugars, butter, milk, eggs, root beer extract, and vanilla until well blended. Add flour, baking soda, and salt. Beat until a soft dough forms.
- Drop dough in 1 to 1 1/2 teaspoon sized balls onto prepared cookie sheet. Place approximately 2 inches apart.
- Bake for 10 minutes or until cookies are just turning brown.
- Cool completely.
- In a small mixing bowl, combine powdered sugar, half and half, butter, and root beer extract until smooth. Frost each cookie and allow to set before storing in an air tight container.
- Makes 5 dozen
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 165.36 Kcal (692 kJ) | ||
| Calories from fat | 63.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.07g | 11% | |
|---|---|---|---|
| Cholesterol | 14.15mg | 5% | |
| Sodium | 123.56mg | 5% | |
| Potassium | 205.55mg | 4% | |
| Total Carbs | 23.71g | 8% | |
| Sugars | 13.56g | 54% | |
| Dietary Fiber | 0.25g | 1% | |
| Protein | 1.92g | 4% | |
| Iron | 0.1mg | 1% | |
| Calcium | 14.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 412.15 Kcal (1726 kJ) | ||
| Calories from fat | 158.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.62g | 11% | |
|---|---|---|---|
| Cholesterol | 35.28mg | 5% | |
| Sodium | 307.96mg | 5% | |
| Potassium | 512.31mg | 4% | |
| Total Carbs | 59.09g | 8% | |
| Sugars | 33.8g | 54% | |
| Dietary Fiber | 0.62g | 1% | |
| Protein | 4.78g | 4% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 0.4mg | 1% | |
| Calcium | 36.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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