Rollo Cookies Recipe

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Rollo Cookies
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Ingredients
10
Count
Nutrition
649
Calories
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Ingredients:

  • 1 cup butter
  • 1 cup sugar
  • 2 egs
  • 2 tsp vanilla
  • 1/2 tsp salt
  • 3 1/2 cup flour

Directions:

  1. Cream first four ingredients, add eggs and vanilla. Mix in dry ingredients.
  2. Wrap walnut sized ball of dough around each rollo.
  3. Roll in sugar-place on reased cookie sheet. Bake at 350 degrees for 10 - 12 minutes until golden brown.
  4. These crackle on top like peanut blossoms-cool on wire rack
  5. These are delicious!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 648.88 Kcal (2717 kJ)
Calories from fat 315.39 Kcal
% Daily Value*
Total Fat 35.04g 54%
Cholesterol 40.67mg 14%
Sodium 1290.8mg 54%
Potassium 275.92mg 6%
Total Carbs 76.26g 25%
Sugars 29.39g 118%
Dietary Fiber 6.55g 26%
Protein 10.87g 22%
Vitamin A 0.2mg 6%
Iron 3.4mg 19%
Calcium 158.7mg 16%
Amount Per 100 g
Calories 465.23 Kcal (1948 kJ)
Calories from fat 226.13 Kcal
% Daily Value*
Total Fat 25.13g 54%
Cholesterol 29.16mg 14%
Sodium 925.47mg 54%
Potassium 197.83mg 6%
Total Carbs 54.68g 25%
Sugars 21.07g 118%
Dietary Fiber 4.7g 26%
Protein 7.79g 22%
Vitamin A 0.1mg 6%
Iron 2.4mg 19%
Calcium 113.8mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.1
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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