Pumpkin Praline Torte Recipe

Posted by

Rate It!

Add your photo!

Ingredients

Count

Nutrition

729

Calories

Comments Print recipe

Ingredients:

Serving

3/4 cup firmly packed brown sugar
1/3 cup butter
3 tbsp whipping cream
3/4 cup chopped pecans
1 2/3 cups granulated sugar
1 cup vegetable oil
4 large eggs
1 (15-oz) can unsweetened pumpkin
1/4 tsp vanilla extract
2 cups all-purpose flour
2 tsp baking powder
1 tsp baking soda
1 tsp salt
2 tsp pumpkin pie spice
1 3/4 cups whipping cream
1/4 cup powdered sugar , sifted
1/4 tsp vanilla extract
1/4 cup chopped pecans, toasted

Directions:

Combine first 3 ingredients in a medium saucepan. Cook over medium heat 5 minutes, stirring constantly, or until sugar dissolves; pour evenly into 2 lightly greased 9-inch round cakepans. Sprinkle 3/4 cup pecans evenly over brown sugar mixture in pans.
Beat granulated sugar and oil at
Medium speed with an electric mixer until smooth. Add eggs, 1 at a time, beating until blended. Add pumpkin and 1/4 teaspoon vanilla, beating just until blended.
Combine flour and next 4 ingredients; add to pumpkin mixture, beating just until blended. Spoon over pecans in pans. Bake at 350° for 30 minutes or until a wooden pick inserted in center comes out clean. Cool in pans on wire racks 5 minutes. Carefully loosen cake from edges of pan (do not tear pecans from cake). Remove cake from pans, and cool completely on wire racks.
Beat 1 3/4 cups whipping cream at medium speed until frothy. Add powdered sugar and 1/4 teaspoon vanilla; beat at medium-high speed until soft peaks form.
Place 1 cake layer, praline side up, on a cake plate. Spread half of whipped cream over cake layer; top with remaining cake layer, praline side up. Spread remaining whipped cream over cake layer. Sprinkle with 1/4 cup toasted pecans. Cover and chill. Store in refrigerator.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	728.92 Kcal (3052 kJ)
Calories from fat	443.89 Kcal
		% Daily Value*
Total Fat	49.32g	76%
Cholesterol	99.01mg	33%
Sodium	408.34mg	17%
Potassium	418.29mg	9%
Total Carbs	70.09g	23%
Sugars	47.51g	190%
Dietary Fiber	2.5g	10%
Protein	7.38g	15%
Vitamin C	0.7mg	1%
Vitamin A	0.1mg	2%
Iron	1.4mg	8%
Calcium	98.1mg	10%

Amount Per 100 g
Calories	448.44 Kcal (1878 kJ)
Calories from fat	273.09 Kcal
		% Daily Value*
Total Fat	30.34g	76%
Cholesterol	60.91mg	33%
Sodium	251.22mg	17%
Potassium	257.34mg	9%
Total Carbs	43.12g	23%
Sugars	29.23g	190%
Dietary Fiber	1.54g	10%
Protein	4.54g	15%
Vitamin C	0.4mg	1%
Iron	0.9mg	8%
Calcium	60.4mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Pumpkin-Rum Cake with Brown Sugar Icing

Chopped pecans, toasted, Dark brown sugar and 22 more..
Champion Pumpkin Cake

Shortening, Sugar, Eggs, Pack pumpkin, Buttermilk and 14 more..
Banana Pumpkin Bread

Ripe bananas, mashed, Eggs, Vegetable oil and 11 more..
Pumpkin Pecan Bread

All-purpose flour, Baking powder, Baking soda, Salt and 7 more..
Spiced Pumpkin Waffles

All-purpose flour, Baking powder, Baking soda, Salt and 11 more..
Cashew Cookies With Burned Butter Frosting

Butter, Brown sugar, Egg, Sour cream, Vanilla and 9 more..
Impossible Pumpkin Pie Cupcakes

All-purpose flour, Baking powder, Baking soda, Salt and 7 more..
Pumpkin Cookies

All-purpose flour, Baking powder, Baking soda, Salt and 6 more..
Double Chocolate Chunk Cookies

Butter, softened, Granulated sugar, Dark brown sugar, Eggs and 9 more..
Chocolate Chip Cookie Bars

Butter, at room temperature, Vegetable oil and 11 more..