Directions:
- Preheat oven to 350 degrees. grease 9 inch square pan.
- For brownies, combine brownie mix, eggs, water, oil and 3/4 cup pecans in large bowl. stir with spoon until well blended. spread in pan. bake 35-40 minutes. remove from oven.
- For topping: combine brown sugar, 3/4 cup pecans, melted butter, milk and vanilla. stir until well blended. Spread over hot brownies. return to oven. bake for 15 minutes or until topping is set.
- Cool completely,
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 525.76 Kcal (2201 kJ) | ||
| Calories from fat | 428.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.57g | 73% | |
|---|---|---|---|
| Cholesterol | 15.33mg | 5% | |
| Sodium | 8.83mg | 0% | |
| Potassium | 223.6mg | 5% | |
| Total Carbs | 26.65g | 9% | |
| Sugars | 22.01g | 88% | |
| Dietary Fiber | 3.99g | 16% | |
| Protein | 4.62g | 9% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.5mg | 9% | |
| Calcium | 56.4mg | 6% | |
| Amount Per 100 g | |||
| Calories | 553.76 Kcal (2318 kJ) | ||
| Calories from fat | 450.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 50.1g | 73% | |
|---|---|---|---|
| Cholesterol | 16.14mg | 5% | |
| Sodium | 9.3mg | 0% | |
| Potassium | 235.5mg | 5% | |
| Total Carbs | 28.07g | 9% | |
| Sugars | 23.18g | 88% | |
| Dietary Fiber | 4.21g | 16% | |
| Protein | 4.87g | 9% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.6mg | 9% | |
| Calcium | 59.4mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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