Directions:
- Stir together first 4 ingredients. Shape into an oval; chill 2 hours.
- Arrange pecan halves over cheese oval in overlapping rows beginning at bottom and working upward. Arrange rosemary sprigs at top of pinecone. Serve with crackers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 218.79 Kcal (916 kJ) | ||
| Calories from fat | 203.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.57g | 35% | |
|---|---|---|---|
| Cholesterol | 2.32mg | 1% | |
| Sodium | 19.13mg | 1% | |
| Potassium | 128.98mg | 3% | |
| Total Carbs | 4.52g | 2% | |
| Sugars | 1.43g | 6% | |
| Dietary Fiber | 2.71g | 11% | |
| Protein | 3.39g | 7% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 0.9mg | 5% | |
| Calcium | 34.7mg | 3% | |
| Amount Per 100 g | |||
| Calories | 589.09 Kcal (2466 kJ) | ||
| Calories from fat | 546.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 60.78g | 35% | |
|---|---|---|---|
| Cholesterol | 6.24mg | 1% | |
| Sodium | 51.52mg | 1% | |
| Potassium | 347.26mg | 3% | |
| Total Carbs | 12.17g | 2% | |
| Sugars | 3.86g | 6% | |
| Dietary Fiber | 7.29g | 11% | |
| Protein | 9.12g | 7% | |
| Vitamin C | 1.6mg | 1% | |
| Iron | 2.4mg | 5% | |
| Calcium | 93.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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