Peanut Butter Clusters Recipe

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Ingredients:

Serving

2 cups peanut butter chips
1 cup milk chocolate chips
1 1/2 cups dry roasted peanuts
1 cup crushed potato chip ( ridged style)

Directions:

In microwave safe bowl, melt peanut butter chips and chocolate chips, stir until smooth.
Stir in peanuts and potato chips and drop by level tablespoonfuls onto waxed paper-lined baking sheets.
Refrigerate until firm. Store in airtight container.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	689.96 Kcal (2889 kJ)
Calories from fat	346.82 Kcal
		% Daily Value*
Total Fat	38.54g	59%
Cholesterol	2.07mg	1%
Sodium	258.61mg	11%
Potassium	984.71mg	21%
Total Carbs	82.13g	27%
Dietary Fiber	7.34g	29%
Protein	14.13g	28%
Vitamin C	7.7mg	13%
Iron	3.1mg	17%
Calcium	102mg	10%

Amount Per 100 g
Calories	479.18 Kcal (2006 kJ)
Calories from fat	240.87 Kcal
		% Daily Value*
Total Fat	26.76g	59%
Cholesterol	1.44mg	1%
Sodium	179.61mg	11%
Potassium	683.88mg	21%
Total Carbs	57.04g	27%
Dietary Fiber	5.1g	29%
Protein	9.81g	28%
Vitamin C	5.3mg	13%
Iron	2.2mg	17%
Calcium	70.8mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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