Peanut Butter Chocolate Meltaways Recipe

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Peanut Butter Chocolate Meltaways
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Ingredients:

Directions:

  1. In a microwave-safe bowl, combine all of the ingredients. Cover and microwave on high for 1-1/2 minutes; stir. Microwave, uncovered, on high 30 seconds longer; stir until smooth.
  2. Pour into miniature muffin liners. Place on a baking sheet; refrigerate until set. Store in the refrigerator. Yield: about 4 dozen. Editor's Note: This recipe was tested in a 1,100-watt microwave. Reduced-fat or generic brands of peanut butter are not recommended for this recipe.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 375.74 Kcal (1573 kJ)
Calories from fat 256.06 Kcal
% Daily Value*
Total Fat 28.45g 44%
Sodium 114.14mg 5%
Potassium 254.63mg 5%
Total Carbs 25.71g 9%
Sugars 17.09g 68%
Dietary Fiber 3.99g 16%
Protein 8.56g 17%
Iron 1.5mg 8%
Calcium 14.8mg 1%
Amount Per 100 g
Calories 550.19 Kcal (2304 kJ)
Calories from fat 374.94 Kcal
% Daily Value*
Total Fat 41.66g 44%
Sodium 167.14mg 5%
Potassium 372.86mg 5%
Total Carbs 37.65g 9%
Sugars 25.03g 68%
Dietary Fiber 5.84g 16%
Protein 12.54g 17%
Iron 2.2mg 8%
Calcium 21.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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