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Peanut Butter & Chocolate Ganache Sandwich Cookies Recipe

Peanut Butter & Chocolate Ganache Sandwich Cookies Recipe

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Peanut Butter & Chocolate Ganache Sandwich Cookies

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Ingredients:

Serving

1 tsp baking soda
1/2 tsp kosher salt
1/2 cup flour
4 tbsp butter, softened
1 cup creamy peanut butter (for the best consistency , avoid natural or chunky)
1 cup packed brown sugar
2 eggs
1 tsp vanilla extract
3 oz semisweet chocolate, chopped fine
1/2 cup tbsps heavy cream
1 tbsp heavy cream

Directions:

For the cookies:.
Preheat oven to 350. Line two baking sheets with Silpats.
In a small bowl, mix baking soda, salt and flour.
In the bowl of an electric mixture, beat butter and peanut butter until smooth. Add brown sugar, and beat until lightened and combined, about 2 minutes. Add eggs one at a time, beating after each addition until incorporated. Add vanilla.
Add ingredients to the batter all at once, mixing slowly until just combined. The mixture will look very wet and oily; this is OK.
Roll dough into balls about 3/4-1 inch in diameter, and space about 1 1/2 inches apart on each cookie sheet. Bake until lightly golden and dry on top, about 12 minutes.
Remove from oven, let rest for 5 minutes, and transfer to a wire rack to cool.
For the ganache:.
Meanwhile, make the ganache. Put chopped chocolate into a small, heatproof bowl. In a small saucepan, heat cream until just boiling, then pour over chopped chocolate. Mix well until smooth and fully incorporated. Chill until the chocolate mixture reads 70 degrees on a thermometer. This will be the best spreading consistency.
To assemble:.
Spread about 1 rounded teaspoon of the ganache on the flat side of a cookie with a small offset spatula. Top with a second cookie, flat side on the filling, forming sandwich. Repeat with remaining filling and cookies.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1070.02 Kcal (4480 kJ)
Calories from fat	637.66 Kcal
		% Daily Value*
Total Fat	70.85g	109%
Cholesterol	158.27mg	53%
Sodium	1287.66mg	54%
Potassium	746.66mg	16%
Total Carbs	98.37g	33%
Sugars	67.1g	268%
Dietary Fiber	7.18g	29%
Protein	22.24g	44%
Vitamin C	0.3mg	1%
Vitamin A	0.1mg	5%
Iron	4.1mg	23%
Calcium	174.2mg	17%

Amount Per 100 g
Calories	441.61 Kcal (1849 kJ)
Calories from fat	263.17 Kcal
		% Daily Value*
Total Fat	29.24g	109%
Cholesterol	65.32mg	53%
Sodium	531.44mg	54%
Potassium	308.16mg	16%
Total Carbs	40.6g	33%
Sugars	27.69g	268%
Dietary Fiber	2.96g	29%
Protein	9.18g	44%
Vitamin C	0.1mg	1%
Vitamin A	0.1mg	5%
Iron	1.7mg	23%
Calcium	71.9mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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