Peanut Butter Candy Recipe

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Peanut Butter Candy
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Ingredients
3
Count
Nutrition
2504
Calories
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Ingredients:

  • 2 cups sugar
  • 1/2 cup milk, lowfat , 1

Directions:

  1. Bring milk and sugar to rapid boil. Boil for 2 minutes. Remove from heat and add peanut butter. Stir like crazy. Pour into buttered 9 in square glass casserole dish. Slice into 25 squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2504.46 Kcal (10486 kJ)
Calories from fat 1171.98 Kcal
% Daily Value*
Total Fat 130.22g 200%
Cholesterol 6.1mg 2%
Sodium 102.34mg 4%
Potassium 2109.9mg 45%
Total Carbs 302.86g 101%
Sugars 261.94g 1048%
Dietary Fiber 20.64g 83%
Protein 65.58g 131%
Iron 5.2mg 29%
Calcium 271mg 27%
Amount Per 100 g
Calories 403.95 Kcal (1691 kJ)
Calories from fat 189.03 Kcal
% Daily Value*
Total Fat 21g 200%
Cholesterol 0.98mg 2%
Sodium 16.51mg 4%
Potassium 340.31mg 45%
Total Carbs 48.85g 101%
Sugars 42.25g 1048%
Dietary Fiber 3.33g 83%
Protein 10.58g 131%
Iron 0.8mg 29%
Calcium 43.7mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 60.1
    Points
  • 71
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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