Paula Deen's Spiked Cranberry Lemonade Recipe

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Paula Deen's Spiked Cranberry Lemonade
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Ingredients:

Directions:

  1. In a very large bowl, like a punch bowl, or a very large juice pitcher, mix pineapple and cranberry juices, lemonade concentrate and rum.
  2. Upon serving, add ginger ale and ice to bowl or serving pitcher.
  3. Garnish bowl/pitcher with floating fruit or use as garnish for glass, if you wish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 15.65 Kcal (66 kJ)
Calories from fat 0.16 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 2.26mg 0%
Potassium 5.21mg 0%
Total Carbs 4.11g 1%
Sugars 4.02g 16%
Dietary Fiber 0.02g 0%
Protein 0.02g 0%
Vitamin C 0.6mg 1%
Calcium 1.5mg 0%
Amount Per 100 g
Calories 43.7 Kcal (183 kJ)
Calories from fat 0.45 Kcal
% Daily Value*
Total Fat 0.05g 0%
Sodium 6.31mg 0%
Potassium 14.56mg 0%
Total Carbs 11.47g 1%
Sugars 11.23g 16%
Dietary Fiber 0.05g 0%
Protein 0.05g 0%
Vitamin C 1.6mg 1%
Calcium 4.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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