Directions:
- Preheat griddle to 375 degrees (Griddle is ready when drops of water dance around a few seconds before evaporating.)
- Stir all ingredients together until blended
- Bake on hot, lightly greased griddle using slightly less than 1/4 cup batter for each pancake
- Cook until bubbles break on surface
- Turn; cook until golden
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 482.54 Kcal (2020 kJ) | ||
| Calories from fat | 466.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.8g | 80% | |
|---|---|---|---|
| Cholesterol | 21.27mg | 7% | |
| Sodium | 24.96mg | 1% | |
| Potassium | 71.17mg | 2% | |
| Total Carbs | 4.09g | 1% | |
| Sugars | 4g | 16% | |
| Protein | 1.94g | 4% | |
| Iron | 0.1mg | 1% | |
| Calcium | 52.8mg | 5% | |
| Amount Per 100 g | |||
| Calories | 485.06 Kcal (2031 kJ) | ||
| Calories from fat | 468.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.07g | 80% | |
|---|---|---|---|
| Cholesterol | 21.39mg | 7% | |
| Sodium | 25.09mg | 1% | |
| Potassium | 71.54mg | 2% | |
| Total Carbs | 4.11g | 1% | |
| Sugars | 4.02g | 16% | |
| Protein | 1.95g | 4% | |
| Iron | 0.1mg | 1% | |
| Calcium | 53.1mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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