Oreo Truffles Recipe

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Oreo Truffles
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Ingredients:

Directions:

  1. Put Oreos in food processor and process to fine crumbs (might have to do this in 2 batches, depending on the size of the food processor bowl); add cream cheese & process until it forms a ball. Roll into 1 balls (I have a very small ice cream scoop that makes perfect size balls). Put on parchment lined cookie sheet & put in refrigerator several hours (or can be in fridge several days) to firm up.
  2. When firm, melt the chocolate & dip truffles; place on the parchment-lined
  3. Cookie sheet and put in fridge again to get firm. Once firm, ready to eat!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2865.65 Kcal (11998 kJ)
Calories from fat 898.78 Kcal
% Daily Value*
Total Fat 99.86g 154%
Cholesterol 428.46mg 143%
Sodium 2849.54mg 119%
Potassium 6.52mg 0%
Total Carbs 468.81g 156%
Sugars 272.24g 1089%
Dietary Fiber 7.56g 30%
Protein 38.08g 76%
Iron 22.7mg 126%
Calcium 155.8mg 16%
Amount Per 100 g
Calories 3568.31 Kcal (14940 kJ)
Calories from fat 1119.17 Kcal
% Daily Value*
Total Fat 124.35g 154%
Cholesterol 533.52mg 143%
Sodium 3548.25mg 119%
Potassium 8.12mg 0%
Total Carbs 583.76g 156%
Sugars 339g 1089%
Dietary Fiber 9.41g 30%
Protein 47.41g 76%
Iron 28.2mg 126%
Calcium 194mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 64.8
    Points
  • 79
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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