Directions:
- Preheat oven to 500^.
- Layer oreos in prepared crust(may have a few leftover).
- Blend cream cheese, sugar, and flour until smooth.
- Add eggs one at a time.
- Add orange extract and cream, mixing thoroughly.
- Pour over cookies.
- Bake at 500^ for 15 minutes.
- Reduce temp. to 250^ and continue baking for 1 hour.
- Let cool completely and refrigerate before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1472.26 Kcal (6164 kJ) | ||
| Calories from fat | 1246.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 138.5g | 213% | |
|---|---|---|---|
| Cholesterol | 441.18mg | 147% | |
| Sodium | 2292.23mg | 96% | |
| Potassium | 38.43mg | 1% | |
| Total Carbs | 40.29g | 13% | |
| Sugars | 32.67g | 131% | |
| Dietary Fiber | 0.61g | 2% | |
| Protein | 22.06g | 44% | |
| Iron | 0.8mg | 5% | |
| Calcium | 772.3mg | 77% | |
| Amount Per 100 g | |||
| Calories | 1413.47 Kcal (5918 kJ) | ||
| Calories from fat | 1196.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 132.97g | 213% | |
|---|---|---|---|
| Cholesterol | 423.56mg | 147% | |
| Sodium | 2200.7mg | 96% | |
| Potassium | 36.89mg | 1% | |
| Total Carbs | 38.68g | 13% | |
| Sugars | 31.36g | 131% | |
| Dietary Fiber | 0.59g | 2% | |
| Protein | 21.18g | 44% | |
| Iron | 0.8mg | 5% | |
| Calcium | 741.5mg | 77% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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