Directions:
- In a small mixing bowl, beat cream cheese until smooth.
- Beat in the marshmallow creme, orange peel and ginger.
- Cover and refrigerate until serving.
- Serve with fruit.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 24.5 Kcal (103 kJ) | ||
| Calories from fat | 10.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.21g | 2% | |
|---|---|---|---|
| Cholesterol | 3.9mg | 1% | |
| Sodium | 12.39mg | 1% | |
| Potassium | 6.62mg | 0% | |
| Total Carbs | 3.28g | 1% | |
| Sugars | 2.2g | 9% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 0.23g | 0% | |
| Vitamin C | 1mg | 2% | |
| Calcium | 4.7mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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