On Top On Top Recipe

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On Top On Top
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Ingredients:

Directions:

  1. Option 1-.
  2. Layer the bottom of a casserole dish with chocolate wafers.
  3. Break up some wafers to fill in the gaps between wafers.
  4. Put a layer of whipped cream or Cool Whip on top of the chocolate wafers.
  5. If you use the whipping cream, make sure it is well whipped and add some powdered sugar (because the wafers aren't too sweet).
  6. Repeat two more times (so that there are three layers of each).
  7. Top with sprinkles.
  8. Option 2-.
  9. Instead of a casserole, make individual sandwiches with 2-3 wafers and whipped cream.
  10. Add a dollup of whipped cream (or rosette) on top if you like.
  11. No sprinkles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4.87 Kcal (20 kJ)
Calories from fat 1.42 Kcal
% Daily Value*
Total Fat 0.16g 0%
Cholesterol 0.02mg 0%
Sodium 7.76mg 0%
Potassium 2.36mg 0%
Total Carbs 0.81g 0%
Sugars 0.34g 1%
Dietary Fiber 0.03g 0%
Protein 0.08g 0%
Calcium 0.3mg 0%
Amount Per 100 g
Calories 433 Kcal (1813 kJ)
Calories from fat 126 Kcal
% Daily Value*
Total Fat 14g 0%
Cholesterol 2mg 0%
Sodium 690mg 0%
Potassium 210mg 0%
Total Carbs 72g 0%
Sugars 30g 1%
Dietary Fiber 3g 0%
Protein 7g 0%
Iron 4mg 0%
Calcium 31mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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