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Old-Fashioned Baked Macaroni & Cheese Recipe

Old-Fashioned Baked Macaroni & Cheese Recipe

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Ingredients:

Serving

1 (7 1/4 oz) package kraft macaroni & cheese dinner mix
1/4 cup milk
1 (14 1/2 oz) can diced tomatoes, drained
1/4 cup zesty italian dressing ( kraft)
2 tbsp butter, melted
1 cup ritz cracker, crushed (about 20 crackers)
salt and pepper , to taste

Directions:

Preheat oven to 375°F
Add macaroni to large saucepan of boiling water; cook 6 minutes or until tender.
Drain.
Stir in milk and cheese sauce that came with the boxed macaroni.
Pour into greased 8-inch square baking dish.
Mix tomatoes and dressing.
Top macaroni mixture with tomato mixture.
Drizzle butter over cracker crumbs; toss with fork.
Sprinkle over tomatoes.
Bake 15 minutes or until heated through and crumbs are golden.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	363.85 Kcal (1523 kJ)
Calories from fat	215.88 Kcal
		% Daily Value*
Total Fat	23.99g	37%
Cholesterol	16.11mg	5%
Sodium	93.73mg	4%
Potassium	42.39mg	1%
Total Carbs	40.96g	14%
Sugars	6.29g	25%
Dietary Fiber	0.14g	1%
Protein	5.73g	11%
Vitamin C	1mg	2%
Vitamin A	0.1mg	2%
Calcium	21.1mg	2%

Amount Per 100 g
Calories	329.2 Kcal (1378 kJ)
Calories from fat	195.33 Kcal
		% Daily Value*
Total Fat	21.7g	37%
Cholesterol	14.57mg	5%
Sodium	84.8mg	4%
Potassium	38.35mg	1%
Total Carbs	37.06g	14%
Sugars	5.69g	25%
Dietary Fiber	0.13g	1%
Protein	5.18g	11%
Vitamin C	0.9mg	2%
Vitamin A	0.1mg	2%
Calcium	19.1mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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