Directions:
- Directions
- In a medium bowl, cream together butter, white sugar, and brown sugar. Beat in eggs one at a time, then stir in vanilla. Combine flour, baking soda, salt, and cinnamon; stir into the creamed mixture. Mix in oats. Cover, and chill dough for at least one hour.
- Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets. Roll the dough into walnut sized balls, and place 2 inches apart on cookie sheets. Flatten each cookie with a large fork dipped in sugar.
- Bake for 8 to 10 minutes in preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 8056.02 Kcal (33729 kJ) | ||
| Calories from fat | 3075.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 341.77g | 526% | |
|---|---|---|---|
| Cholesterol | 815.41mg | 272% | |
| Sodium | 14329.8mg | 597% | |
| Potassium | 2581.24mg | 55% | |
| Total Carbs | 1142.26g | 381% | |
| Sugars | 388.41g | 1554% | |
| Dietary Fiber | 63.58g | 254% | |
| Protein | 120.34g | 241% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 2.3mg | 76% | |
| Iron | 49.2mg | 273% | |
| Calcium | 1783.6mg | 178% | |
| Amount Per 100 g | |||
| Calories | 384.85 Kcal (1611 kJ) | ||
| Calories from fat | 146.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.33g | 526% | |
|---|---|---|---|
| Cholesterol | 38.95mg | 272% | |
| Sodium | 684.56mg | 597% | |
| Potassium | 123.31mg | 55% | |
| Total Carbs | 54.57g | 381% | |
| Sugars | 18.55g | 1554% | |
| Dietary Fiber | 3.04g | 254% | |
| Protein | 5.75g | 241% | |
| Vitamin A | 0.1mg | 76% | |
| Iron | 2.4mg | 273% | |
| Calcium | 85.2mg | 178% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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