Oatmeal Chocolate Fudge Bars Recipe

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Oatmeal Chocolate Fudge Bars
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Cream butter, sugar and salt in a mixer.
  3. Add flour and oatmeal, blend until it holds together.
  4. Heat milk in a pan and add chocolate chips.
  5. Use low heat and stir until the chips are melted and you have a smooth chocolate cream.
  6. Using a 9x13 pan, press 3/4 of the dough mixture in the pan, spreading and patting it to cover the whole surface.
  7. Pour chocolate cream over crust.
  8. Crumble last bit of dough over the chocolate, creating a third spotty layer.
  9. Bake for 30 minutes, until lightly browned.
  10. Cool, cut, transfer to a wax paper lined tray and allow to firm up a bit before serving- I leave them for a few hours and they become fudge-like, but they are still yummy if you eat them sooner than that.
  11. You can also use a smaller pan- I have used a 10 square and just baked a little longer for a thicker bar, which required a longer cooling time as well.
  12. Note: removing to the wax paper is necessary- if you cool them too long in the pan they are hard to remove, as the bottom crust tends to stick to the pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 192.06 Kcal (804 kJ)
Calories from fat 80.88 Kcal
% Daily Value*
Total Fat 8.99g 14%
Cholesterol 15.65mg 5%
Sodium 97.52mg 4%
Potassium 40.64mg 1%
Total Carbs 26.99g 9%
Sugars 15.54g 62%
Dietary Fiber 1.32g 5%
Protein 2.03g 4%
Vitamin A 0.1mg 2%
Iron 0.8mg 4%
Calcium 20.4mg 2%
Amount Per 100 g
Calories 425.89 Kcal (1783 kJ)
Calories from fat 179.35 Kcal
% Daily Value*
Total Fat 19.93g 14%
Cholesterol 34.71mg 5%
Sodium 216.25mg 4%
Potassium 90.13mg 1%
Total Carbs 59.86g 9%
Sugars 34.47g 62%
Dietary Fiber 2.92g 5%
Protein 4.5g 4%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 2%
Iron 1.7mg 4%
Calcium 45.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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