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Oatmeal Chocolate Chip Cookies Recipe

Oatmeal Chocolate Chip Cookies Recipe

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Ingredients:

Serving

1 1/2 cups softened butter or 1 1/2 cups margarine
3/4 cup white sugar
3/4 cup brown sugar
2 eggs
1 vanilla beans, cut and scraped
1 1/2 cups flour
1 1/2 cups oat flour (see note )
1 tsp baking soda
2 -3 cups chocolate chips

Directions:

Put oatmeal into a food processor and pulse until flour- like texture.
Cream butter and sugars together.
Add egg and vanilla. Beat until smooth.
Add flours and baking soda, mix until blended.
Add chocolate chips.
Drop by tablespoonfuls onto cookie sheets. I use a cookie scoop.
Flatten cookies slightly.
The dough can be frozen at this point, you can either bake from frozen or thaw and bake.
Bake at 350 for 8-10 mins for soft cookies, 10-12 mins for crunchier cookies.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	780.69 Kcal (3269 kJ)
Calories from fat	382.92 Kcal
		% Daily Value*
Total Fat	42.55g	65%
Cholesterol	88.29mg	29%
Sodium	689.4mg	29%
Potassium	284.29mg	6%
Total Carbs	92.37g	31%
Sugars	21.06g	84%
Dietary Fiber	4.14g	17%
Protein	10.5g	21%
Vitamin C	1.9mg	3%
Vitamin A	0.3mg	9%
Iron	3.6mg	20%
Calcium	115.7mg	12%

Amount Per 100 g
Calories	468.59 Kcal (1962 kJ)
Calories from fat	229.84 Kcal
		% Daily Value*
Total Fat	25.54g	65%
Cholesterol	52.99mg	29%
Sodium	413.79mg	29%
Potassium	170.64mg	6%
Total Carbs	55.44g	31%
Sugars	12.64g	84%
Dietary Fiber	2.49g	17%
Protein	6.3g	21%
Vitamin C	1.2mg	3%
Vitamin A	0.2mg	9%
Iron	2.2mg	20%
Calcium	69.4mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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