Nashville Spicy Pimento Cheese Recipe

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Ingredients:

Serving

1 lb sharp cheddar cheese
1 (8 oz) package spicy monterey jack cheese, shredded
1 (8 oz) package light cream cheese (use less for a chunkier spread)
1 (4 oz) jar diced pimentos, drained
1/4 cup pickled jalapeno pepper
spices , to taste
salt & pepper
frank's original red hot sauce (about 1 tlbsp)
1/4 cup drained sun-dried tomato , if you like them
1/4 cup light mayonnaise ( more if you like it really creamy)

Directions:

Mix shredded cheeses together in a large bowl.
In a food processor blend cream cheese, pimentos, jalepenos, and SD tomatoes if desired.
Blend shredded cheese mix and cream cheese mix together and then add mayo and spices.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	313.5 Kcal (1313 kJ)
Calories from fat	232.22 Kcal
		% Daily Value*
Total Fat	25.8g	40%
Cholesterol	74.32mg	25%
Sodium	536.65mg	22%
Potassium	141.71mg	3%
Total Carbs	5.95g	2%
Sugars	1.11g	4%
Dietary Fiber	0.58g	2%
Protein	16.13g	32%
Vitamin C	13.7mg	23%
Vitamin A	1.2mg	40%
Iron	0.2mg	1%
Calcium	449.2mg	45%

Amount Per 100 g
Calories	202.21 Kcal (847 kJ)
Calories from fat	149.78 Kcal
		% Daily Value*
Total Fat	16.64g	40%
Cholesterol	47.94mg	25%
Sodium	346.14mg	22%
Potassium	91.4mg	3%
Total Carbs	3.84g	2%
Sugars	0.71g	4%
Dietary Fiber	0.37g	2%
Protein	10.4g	32%
Vitamin C	8.8mg	23%
Vitamin A	0.8mg	40%
Iron	0.1mg	1%
Calcium	289.8mg	45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

8.3

Points
9

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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