Directions:
- Mix vinegar and baking soda until foaming stops.
- Add oil and then the water.
- Refrigerate for best results.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 35.67 Kcal (149 kJ) | ||
| Calories from fat | 13.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.5g | 2% | |
|---|---|---|---|
| Cholesterol | 2.5mg | 1% | |
| Sodium | 643.7mg | 27% | |
| Potassium | 0.07mg | 0% | |
| Total Carbs | 4.75g | 2% | |
| Sugars | 2.5g | 10% | |
| Protein | 0.5g | 1% | |
| Iron | 0.3mg | 1% | |
| Calcium | 3.2mg | 0% | |
| Amount Per 100 g | |||
| Calories | 93.62 Kcal (392 kJ) | ||
| Calories from fat | 35.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.94g | 2% | |
|---|---|---|---|
| Cholesterol | 6.56mg | 1% | |
| Sodium | 1689.49mg | 27% | |
| Potassium | 0.2mg | 0% | |
| Total Carbs | 12.47g | 2% | |
| Sugars | 6.56g | 10% | |
| Protein | 1.31g | 1% | |
| Iron | 0.7mg | 1% | |
| Calcium | 8.4mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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