Midnight Bliss Cake Recipe

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Ingredients:

Serving

1 (8 oz) package chocolate cake mix , any variety
1 (3 1/2 oz) package jell-o chocolate pudding and pie filling
1/2 cup general foods international coffees instant coffee, any flavor
4 eggs
1 (8 oz) container sour cream
1/2 cup oil
1/2 cup water
1 (8 oz) package semisweet baking chocolate, chopped

Directions:

Beat all ingredients except chopped chocolate in large bowl with electric mixer on low speed just until moistened, scraping side of bowl often.
Beat on medium speed for 2 minutes or until well blended.
Stir in chopped chocolate.
Spoon batter into lightly greased and floured 12 cup fluted tube pan or 10 inch tube pan Bake at 350 for 50-60 minutes or until toothpick comes out cleanl Cool in pan for 10 minutes or wore rack.
Loosen cake from side of pan with spatula or knife.
Invert cake onto rack and gently remove cake.
Cool completely on wire rack.
Sprinkle with powdered sugar, if desired.
Drizzle with melted chocolate and serve with raspberries, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	171.83 Kcal (719 kJ)
Calories from fat	122.15 Kcal
		% Daily Value*
Total Fat	13.57g	21%
Cholesterol	55.39mg	18%
Sodium	70.32mg	3%
Potassium	33.04mg	1%
Total Carbs	10.68g	4%
Sugars	7.62g	30%
Dietary Fiber	0.24g	1%
Protein	3.09g	6%
Iron	0.7mg	4%
Calcium	16.6mg	2%

Amount Per 100 g
Calories	324.61 Kcal (1359 kJ)
Calories from fat	230.76 Kcal
		% Daily Value*
Total Fat	25.64g	21%
Cholesterol	104.64mg	18%
Sodium	132.85mg	3%
Potassium	62.43mg	1%
Total Carbs	20.17g	4%
Sugars	14.4g	30%
Dietary Fiber	0.45g	1%
Protein	5.84g	6%
Iron	1.3mg	4%
Calcium	31.3mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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