Microwave Fudge Recipe

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Microwave Fudge
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Ingredients
4
Count
Nutrition
34
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. In microwave safe bowl, mix morsels, milk and salt.
  2. Microwave on high in one minute increments until melted.
  3. Remove from microwave and stir in vanilla quickly.
  4. Pour into wax paper lined 9X12 cookie sheet.
  5. Let cool, then cut.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 33.6 Kcal (141 kJ)
Calories from fat 18.07 Kcal
% Daily Value*
Total Fat 2.01g 3%
Cholesterol 0.8mg 0%
Sodium 16.31mg 1%
Potassium 9.03mg 0%
Total Carbs 3.57g 1%
Sugars 3.42g 14%
Dietary Fiber 0.47g 2%
Protein 0.43g 1%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 11.5mg 1%
Amount Per 100 g
Calories 460.57 Kcal (1928 kJ)
Calories from fat 247.72 Kcal
% Daily Value*
Total Fat 27.52g 3%
Cholesterol 11.01mg 0%
Sodium 223.6mg 1%
Potassium 123.72mg 0%
Total Carbs 48.88g 1%
Sugars 46.94g 14%
Dietary Fiber 6.48g 2%
Protein 5.83g 1%
Vitamin C 1mg 0%
Iron 2.6mg 1%
Calcium 157.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

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