Mexican Layered Dip Recipe

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Mexican Layered Dip
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Ingredients
1
Count
Nutrition
0
Calories
Total time
10
Minutes
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Ingredients:

  • putting ingredients and directions together.

Directions:

  1. Mash a drained 19oz. can of black beans with 1 Tbs. lime juice,11/2tsp chili powder and 1/2 rsp minced garlic. Spread into bottom of glass bowl;layer purchased guacamole(or make your own),salsa and reduced-fat sour cream on top. Sprinkle with shredded cheddar,chopped tomatoes and scallions. Serve with tortilla chips
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Amount Per 100 g
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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