Mama Dip's Mud Pie Recipe

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Mama Dip's Mud Pie
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Ingredients
9
Count
Nutrition
613
Calories
Total time
45
Minutes
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Ingredients:

  • 1 (18 1/4 oz) box german chocolate cake mix
  • 1 1/4 cups water
  • 1/3 cup vegetable oil
  • 3 eggs
  • 1/2 cup margarine
  • 1 (8 oz) package cream cheese
  • 1 cup packed brown sugar
  • 2 cups pecans or 2 cups walnuts, chopped

Directions:

  1. With an electric mixer on medium speed,beat cake mix,water, oil and eggs for 2 minutes.
  2. Spray two 9-inch pie pans with non stick spray.
  3. Pour the cake batter in the pie pans.
  4. In a saucepan over medium low heat,melt margarine and cream cheese until blended.
  5. Remove from heat and stir in brown sugar.
  6. Add the nuts and coconut,stir well.
  7. Spoon the cream cheese mixture over the cake batter.
  8. Bake at 350 degrees for 30-35 minutes.
  9. Cool on wire rack.
  10. The topping sinks to the middle while it bakes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 612.71 Kcal (2565 kJ)
Calories from fat 491.28 Kcal
% Daily Value*
Total Fat 54.59g 84%
Cholesterol 52.22mg 17%
Sodium 59.65mg 2%
Potassium 266.64mg 6%
Total Carbs 31.88g 11%
Sugars 24.51g 98%
Dietary Fiber 4.44g 18%
Protein 6.81g 14%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 4%
Iron 2mg 11%
Calcium 71.5mg 7%
Amount Per 100 g
Calories 441.12 Kcal (1847 kJ)
Calories from fat 353.69 Kcal
% Daily Value*
Total Fat 39.3g 84%
Cholesterol 37.6mg 17%
Sodium 42.94mg 2%
Potassium 191.96mg 6%
Total Carbs 22.95g 11%
Sugars 17.64g 98%
Dietary Fiber 3.2g 18%
Protein 4.9g 14%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 4%
Iron 1.5mg 11%
Calcium 51.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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