Directions:
- In a large bowl, cream butter and brown sugar. Add eggs, one at a time, beating well after each addition. Beat in the egg whites, applesauce and vanilla (mixture will appear curdled). Combine the flour, poppy seeds, baking powder and salt; gradually add to creamed mixture.
- Spread into a 9-in. x 5-in. loaf pan coated with cooking spray. Bake at 350° for 40-45 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely.
- For glaze, in a small bowl, combine confectioners' sugar and enough milk to achieve desired consistency; drizzle over bread. Yield: 12 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 386.31 Kcal (1617 kJ) | ||
| Calories from fat | 86.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.63g | 15% | |
|---|---|---|---|
| Cholesterol | 47.62mg | 16% | |
| Sodium | 83.86mg | 3% | |
| Potassium | 130.96mg | 3% | |
| Total Carbs | 67.1g | 22% | |
| Sugars | 23.01g | 92% | |
| Dietary Fiber | 0.7g | 3% | |
| Protein | 6.36g | 13% | |
| Vitamin C | 2.2mg | 4% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.6mg | 3% | |
| Calcium | 83.6mg | 8% | |
| Amount Per 100 g | |||
| Calories | 269.38 Kcal (1128 kJ) | ||
| Calories from fat | 60.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.72g | 15% | |
|---|---|---|---|
| Cholesterol | 33.2mg | 16% | |
| Sodium | 58.47mg | 3% | |
| Potassium | 91.32mg | 3% | |
| Total Carbs | 46.79g | 22% | |
| Sugars | 16.04g | 92% | |
| Dietary Fiber | 0.49g | 3% | |
| Protein | 4.43g | 13% | |
| Vitamin C | 1.5mg | 4% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.4mg | 3% | |
| Calcium | 58.3mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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