Directions:
- Cream margarine and sugars, then add eggs and vanilla. Add dry ingredients and finally add 1/2 M&M's.
- Drop by teaspoon onto greased cookie sheet placing remaining M&M's on top of each cookie.
- Bake at 350° for 10 minutes or lightly browned.
- Can make frozen balls of dough to take out and bake as needed.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 754.89 Kcal (3161 kJ) | ||
| Calories from fat | 364.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.45g | 62% | |
|---|---|---|---|
| Cholesterol | 95.17mg | 32% | |
| Sodium | 1733.28mg | 72% | |
| Potassium | 124.08mg | 3% | |
| Total Carbs | 83g | 28% | |
| Sugars | 44.49g | 178% | |
| Dietary Fiber | 4.14g | 17% | |
| Protein | 17.01g | 34% | |
| Vitamin A | 0.3mg | 8% | |
| Iron | 2.8mg | 16% | |
| Calcium | 203.1mg | 20% | |
| Amount Per 100 g | |||
| Calories | 313.72 Kcal (1313 kJ) | ||
| Calories from fat | 151.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.81g | 62% | |
|---|---|---|---|
| Cholesterol | 39.55mg | 32% | |
| Sodium | 720.31mg | 72% | |
| Potassium | 51.56mg | 3% | |
| Total Carbs | 34.49g | 28% | |
| Sugars | 18.49g | 178% | |
| Dietary Fiber | 1.72g | 17% | |
| Protein | 7.07g | 34% | |
| Vitamin A | 0.1mg | 8% | |
| Iron | 1.2mg | 16% | |
| Calcium | 84.4mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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