Directions:
- Combine all ingredients, except bread and process in a food processor.
- Scoop out the loaf of bread to form a bread bowl.
- Place dip into bread bowl.
- Arrange pieces of bread center arrange around bread bowl on a tray or plate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 229.81 Kcal (962 kJ) | ||
| Calories from fat | 176.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.65g | 30% | |
|---|---|---|---|
| Cholesterol | 62.37mg | 21% | |
| Sodium | 191.63mg | 8% | |
| Potassium | 129.42mg | 3% | |
| Total Carbs | 10.65g | 4% | |
| Sugars | 8.96g | 36% | |
| Dietary Fiber | 0.49g | 2% | |
| Protein | 3.73g | 7% | |
| Vitamin C | 2.2mg | 4% | |
| Calcium | 64.4mg | 6% | |
| Amount Per 100 g | |||
| Calories | 253.03 Kcal (1059 kJ) | ||
| Calories from fat | 194.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.64g | 30% | |
|---|---|---|---|
| Cholesterol | 68.67mg | 21% | |
| Sodium | 210.98mg | 8% | |
| Potassium | 142.49mg | 3% | |
| Total Carbs | 11.73g | 4% | |
| Sugars | 9.87g | 36% | |
| Dietary Fiber | 0.54g | 2% | |
| Protein | 4.1g | 7% | |
| Vitamin C | 2.4mg | 4% | |
| Calcium | 70.9mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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