Directions:
- Have the meat, fat, cream, and milk chilled to near the freezing point, 32 F (0 C). Grind the turkey meat and fat through a 3/16 in.
- (0.5 cm) plate. Add the salt, pepper, Cajun spices, bread crumbs, and Prague powder # l to the force-meat and mix lightly by hand.
- Using a vertical cutting machine, mix and finely cut the forcemeat for 4 minutes Alter- natively process by batches in a food processor.Turn the forcemeat into a tub or mixing machine. Mix in the milk, cream, and stock.
- Fold in the diced bell peppers and mix until the ingredients are uniformly blended.
- Pack into shallow pans, cover, and refrigerate for at least 1 1/2 hours.
- Stuff the prepared casings but not too tightly.
- Tie into 4 in.
- (10 cm) links.
- SMOKING Preheat the smoker to 110 F (43 C). Hang the sausages on sticks to dry in the smoker with the dampers wide open for I hour.
- When the sausages are uniformly dry, increase the temperature every 15 minutes until it reaches 160 F (71 C).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2472.61 Kcal (10352 kJ) | ||
| Calories from fat | 1607.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 178.62g | 275% | |
|---|---|---|---|
| Cholesterol | 915.23mg | 305% | |
| Sodium | 8988.93mg | 375% | |
| Potassium | 2166.09mg | 46% | |
| Total Carbs | 27.16g | 9% | |
| Sugars | 7.81g | 31% | |
| Dietary Fiber | 3.05g | 12% | |
| Protein | 187.98g | 376% | |
| Vitamin C | 70mg | 117% | |
| Vitamin A | 1.7mg | 57% | |
| Iron | 40.8mg | 227% | |
| Calcium | 274.1mg | 27% | |
| Amount Per 100 g | |||
| Calories | 181.63 Kcal (760 kJ) | ||
| Calories from fat | 118.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.12g | 275% | |
|---|---|---|---|
| Cholesterol | 67.23mg | 305% | |
| Sodium | 660.31mg | 375% | |
| Potassium | 159.12mg | 46% | |
| Total Carbs | 1.99g | 9% | |
| Sugars | 0.57g | 31% | |
| Dietary Fiber | 0.22g | 12% | |
| Protein | 13.81g | 376% | |
| Vitamin C | 5.1mg | 117% | |
| Vitamin A | 0.1mg | 57% | |
| Iron | 3mg | 227% | |
| Calcium | 20.1mg | 27% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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