Lots of Cookies Recipe

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Ingredients:

Serving

1 cup vegetable oil
1 cup brown sugar
1 cup white sugar
2 large eggs
1 tsp baking soda
1/2 tsp salt
2 cups all-purpose flour
1 cup shredded coconut
3/4 cup quick oats
6 oz chocolate chips
6 oz caramel-flavored bits
2 cups corn flakes

Directions:

Bake in preheated oven at 350 degrees F.
Mix first four ingredients in large mixing bowl (I mean large) blend until smooth.
Add remaining ingredients in the order given and mix well after each addition.
Using the size scoop or spoon preferred, drop on ungreased cookie sheets (I like to use parchment paper on my cookie sheets).
Bake 10 to 15 minutes or until light brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	829.29 Kcal (3472 kJ)
Calories from fat	354.3 Kcal
		% Daily Value*
Total Fat	39.37g	61%
Cholesterol	46.93mg	16%
Sodium	431.59mg	18%
Potassium	227.71mg	5%
Total Carbs	114.88g	38%
Sugars	58.73g	235%
Dietary Fiber	2.34g	9%
Protein	8.07g	16%
Vitamin C	0.1mg	0%
Iron	2.1mg	12%
Calcium	59.9mg	6%

Amount Per 100 g
Calories	454.55 Kcal (1903 kJ)
Calories from fat	194.2 Kcal
		% Daily Value*
Total Fat	21.58g	61%
Cholesterol	25.72mg	16%
Sodium	236.56mg	18%
Potassium	124.81mg	5%
Total Carbs	62.96g	38%
Sugars	32.19g	235%
Dietary Fiber	1.28g	9%
Protein	4.43g	16%
Vitamin C	0.1mg	0%
Iron	1.2mg	12%
Calcium	32.8mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

19.4

Points
23

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sugar

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