Ingredients:
- 1 store-bought poundcake , cut into 1/2-inch thick slices
- 1/2 cup creme de cassis (or framboise liqueur, as we used raspberries)
- toasted almond, chopped (garnish ) (optional)
- fresh mint leaves, chopped (garnish ) (optional)
Directions:
- In a small saucepan over medium heat, combine the sugar with the lemon juice.
- Cook until the sugar has dissolved, about 5 minutes.
- Let cool.
- In a medium bowl, combine the cooled sugar mixture with the mascarpone cheese and the lemon zest.
- Now, add almonds, if using.
- Using an electric mixer, whip on medium speed until the mixture is light and fluffy.
- To build the trifle, line the bottom of a trifle bowl with a layer pound cake.
- Brush the pound cake with some creme de cassis liqueur.
- Spoon a layer of the cheese mixture over the pound cake, and then a layer of berries.
- Repeat the layers until all the ingredients are used, finishing with a top layer of berries.
- Chill in the refrigerator until ready to serve.
- Garnish with chopped mint leaves &/or flavored whipped cream &/or almonds.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 296.32 Kcal (1241 kJ) | ||
| Calories from fat | 234.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.08g | 40% | |
|---|---|---|---|
| Cholesterol | 73.14mg | 24% | |
| Sodium | 32.99mg | 1% | |
| Potassium | 68.3mg | 1% | |
| Total Carbs | 13.46g | 4% | |
| Sugars | 9.47g | 38% | |
| Dietary Fiber | 0.98g | 4% | |
| Protein | 4.42g | 9% | |
| Vitamin C | 26.3mg | 44% | |
| Iron | 0.1mg | 0% | |
| Calcium | 68.7mg | 7% | |
| Amount Per 100 g | |||
| Calories | 270.74 Kcal (1134 kJ) | ||
| Calories from fat | 214.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.83g | 40% | |
|---|---|---|---|
| Cholesterol | 66.83mg | 24% | |
| Sodium | 30.15mg | 1% | |
| Potassium | 62.4mg | 1% | |
| Total Carbs | 12.3g | 4% | |
| Sugars | 8.65g | 38% | |
| Dietary Fiber | 0.89g | 4% | |
| Protein | 4.04g | 9% | |
| Vitamin C | 24mg | 44% | |
| Iron | 0.1mg | 0% | |
| Calcium | 62.8mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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