Lemon Curd Shortbread Sandwiches Recipe

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Lemon Curd Shortbread Sandwiches
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Ingredients
11
Count
Nutrition
586
Calories
Total time
45
Minutes
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Ingredients:

  • prep time includes the cooling time
  • for 11 x 7 pan
  • 1/2 cup of firmly packed brown sugar
  • 1 1/2 cups of all purpose flour
  • 3/4 cup of lemon curd
  • for 9 x 13 pan
  • 3/4 cup of firmly packed brown sugar
  • 18 tbsp of butter
  • 2 1/4 cups of flour
  • 1 1/8 cup of lemon curd

Directions:

  1. Preheat the oven to 325 degrees.
  2. Coat a 7 x 11 inch baking dish with cooking spray.
  3. Line the pan with a generous piece of plastic wrap letting the edges hang over the sides. smooth out wrinkles from the bottom.
  4. In a medium bowl, combine the brown sugar and butter.
  5. Beat on medium speed until light and fluffy (about one minute)
  6. On low speed beat in the flour until the mixture is well combined and holds together when pressed with your finger tips.
  7. Gather the dough into a ball.
  8. Divide the dough in half and press one half in an even layer over the bottom of the prepared dish.
  9. Grab the edges of the plastic wrap and lift the rectangle of dough out of the dish. Set aside.
  10. Press the remaining dough over the bottom of the dish in an even layer.
  11. Spread the lemon curd on top.
  12. Invert the reserved half of the dough directly on the filling.
  13. Peel away the plastic wrap.
  14. Bake for 45 minutes.
  15. Place baking pan on wire rack to cool completely for two hours.
  16. Cut into 12 rectangles, can dust with powdered sugar if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 585.58 Kcal (2452 kJ)
Calories from fat 312.11 Kcal
% Daily Value*
Total Fat 34.68g 53%
Cholesterol 76.33mg 25%
Sodium 636.81mg 27%
Potassium 156.56mg 3%
Total Carbs 65.27g 22%
Sugars 23.23g 93%
Dietary Fiber 4.57g 18%
Protein 5.8g 12%
Vitamin C 17.6mg 29%
Vitamin A 0.4mg 12%
Iron 2.5mg 14%
Calcium 121.5mg 12%
Amount Per 100 g
Calories 386.22 Kcal (1617 kJ)
Calories from fat 205.85 Kcal
% Daily Value*
Total Fat 22.87g 53%
Cholesterol 50.34mg 25%
Sodium 420.01mg 27%
Potassium 103.26mg 3%
Total Carbs 43.05g 22%
Sugars 15.32g 93%
Dietary Fiber 3.01g 18%
Protein 3.82g 12%
Vitamin C 11.6mg 29%
Vitamin A 0.2mg 12%
Iron 1.6mg 14%
Calcium 80.1mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.8
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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