King's Peg (Napoleon) Recipe

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Ingredients

Count

Nutrition

274

Calories

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Ingredients:

Serving

Directions:

Place the ice cube in a 10-ounce wineglass or goblet, add the brandy and champagne.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	273.86 Kcal (1147 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	9.07mg	0%
Potassium	169.53mg	4%
Total Carbs	5.1g	2%
Sugars	1.7g	7%
Calcium	17mg	2%

Amount Per 100 g
Calories	120.75 Kcal (506 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	4mg	0%
Potassium	74.75mg	4%
Total Carbs	2.25g	2%
Sugars	0.75g	7%
Calcium	7.5mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

5.5

Points
1

PointsPlus

Good Points

fat free,
saturated fat free,
sodium free,
cholesterol free

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