Kahlua Creme Fruit Dip Recipe

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Ingredients:

Serving

1 (12 oz) container cool whip
1 (3 1/2 oz) package instant vanilla pudding
1/4 cup kahlua (or to taste)
milk (to thin)

Directions:

Mix vanilla pudding into cool whip. Easier with a mixer but you can use a spoon.
Stir in Kahlua.
Set for 2-3 hours in fridge.
Dip will be very thick. Stir in milk until desired consistency is reached.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	47.48 Kcal (199 kJ)
Calories from fat	20.41 Kcal
		% Daily Value*
Total Fat	2.27g	3%
Cholesterol	7.87mg	3%
Sodium	104.54mg	4%
Potassium	7.73mg	0%
Total Carbs	6.8g	2%
Sugars	6.59g	26%
Protein	0.14g	0%
Vitamin C	0.1mg	0%
Calcium	5.7mg	1%

Amount Per 100 g
Calories	163.93 Kcal (686 kJ)
Calories from fat	70.48 Kcal
		% Daily Value*
Total Fat	7.83g	3%
Cholesterol	27.16mg	3%
Sodium	360.95mg	4%
Potassium	26.67mg	0%
Total Carbs	23.49g	2%
Sugars	22.76g	26%
Protein	0.49g	0%
Vitamin C	0.2mg	0%
Calcium	19.8mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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