Directions:
- Combine first 3 ingredients; mix well, and set aside.
- Cut a graham cracker diagonally in half using a gentle motion with a serrated knife.
- Spread a small amount of frosting over top side of cracker half. Top with remaining cracker half, placing cut sides opposite each other so 2 narrow ends meet to for reindeer noise.
- Spread small amount of frosting to cover top cracker.
- Gently press chocolate morsels on reindeer for eyes and cinnamon candy for nose.
- Add pretzel halves for antlers.
- Repeat procedure to use remaining ingredients.
- Let dry on a wire rack.
- Yields 1 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 12169.5 Kcal (50951 kJ) | ||
| Calories from fat | 5336.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 592.89g | 912% | |
|---|---|---|---|
| Cholesterol | 9.27mg | 3% | |
| Sodium | 8480.44mg | 353% | |
| Potassium | 4661.72mg | 99% | |
| Total Carbs | 1629.84g | 543% | |
| Sugars | 66.2g | 265% | |
| Dietary Fiber | 9.8g | 39% | |
| Protein | 127.55g | 255% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 55.6mg | 309% | |
| Calcium | 991.5mg | 99% | |
| Amount Per 100 g | |||
| Calories | 490.32 Kcal (2053 kJ) | ||
| Calories from fat | 215 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.89g | 912% | |
|---|---|---|---|
| Cholesterol | 0.37mg | 3% | |
| Sodium | 341.69mg | 353% | |
| Potassium | 187.83mg | 99% | |
| Total Carbs | 65.67g | 543% | |
| Sugars | 2.67g | 265% | |
| Dietary Fiber | 0.39g | 39% | |
| Protein | 5.14g | 255% | |
| Iron | 2.2mg | 309% | |
| Calcium | 39.9mg | 99% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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