Irish Coffee Recipe

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Irish Coffee
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Ingredients
4
Count
Nutrition
83
Calories
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Ingredients:

Directions:

  1. Place 1/4 cup whipping cream in a medium bowl. Beat with a mixer at high speed until stiff peaks form.
  2. Heat 6 mugs by running under very hot water; dry with paper towels.
  3. Pour about 4 teaspoons whiskey into each glass. Add 2 teaspoons sugar to each serving; add 2/3 cup coffee, stirring until sugar dissolves. Top each serving with about 1 1/2 tablespoons whipped cream (do not stir).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 82.64 Kcal (346 kJ)
Calories from fat 13.95 Kcal
% Daily Value*
Total Fat 1.55g 2%
Cholesterol 5.55mg 2%
Sodium 4.96mg 0%
Potassium 90.27mg 2%
Total Carbs 5.15g 2%
Sugars 4.9g 20%
Protein 0.1g 0%
Vitamin C 0.1mg 0%
Calcium 6.7mg 1%
Amount Per 100 g
Calories 44.02 Kcal (184 kJ)
Calories from fat 7.43 Kcal
% Daily Value*
Total Fat 0.83g 2%
Cholesterol 2.96mg 2%
Sodium 2.64mg 0%
Potassium 48.09mg 2%
Total Carbs 2.74g 2%
Sugars 2.61g 20%
Protein 0.05g 0%
Calcium 3.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • low cholesterol

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