Iced Coffee - Ree Drummond Recipe

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Iced Coffee - Ree Drummond
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Ingredients
2
Count
Nutrition
0
Calories
Total time
490
Minutes
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Ingredients:

  • 2 gallons cold water

Directions:

  1. In large vessel, combine coffee & cold water, stirring well to make sure all coffee is in contact with water.
  2. Set aside, to let steep overnight or at least 8 hours.
  3. With another large vessel & mesh strainer, line strainer with 2 layers of cheese cloth.
  4. Strain coffee into second vessel.
  5. Store in refrigerator for up to 2 weeks.
  6. To Serve:.
  7. Combine 1/2 coffee, 1/2 milk of your choosing over ice. Sweeten as desired.
  8. OR.
  9. Sweeten AND cream with sweetened condensed milk, as desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.01mg 0%
Potassium 7.65mg 0%
Calcium 23.9mg 2%
Amount Per 100 g
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2mg 0%
Potassium 3.05mg 0%
Calcium 9.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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