Directions:
- Heat the brandy, apple liqueur and apple cider in a saucepan until almost boiling.
- Place a wine or cordial glass under hot running water to heat. Add the cherry liqueur and sour cherry to the hot glass and pour in the brandy mixture.
- Photograph by Yunhee Kim
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 286.09 Kcal (1198 kJ) | ||
| Calories from fat | 29.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.27g | 5% | |
|---|---|---|---|
| Sodium | 17.2mg | 1% | |
| Potassium | 381.18mg | 8% | |
| Total Carbs | 43.74g | 15% | |
| Sugars | 36.16g | 145% | |
| Dietary Fiber | 3.15g | 13% | |
| Protein | 1.03g | 2% | |
| Vitamin C | 12mg | 20% | |
| Calcium | 33.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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