Hot Chocolate Balls Recipe

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Hot Chocolate Balls
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Ingredients
3
Count
Nutrition
55
Calories
Total time
122
Minutes
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Ingredients:

  • 1/4 tsp salt

Directions:

  1. Microwave chocolate, cream and salt in a large bowl, stirring occasionally until smooth- about 2 minutes.
  2. Refrigerate until firm- about 2 hours. Roll 3 TBS chilled chocolate mixture into ten 2 balls. Individually wrap balls in saran wrap and transfer balls to a large Ziploc.
  3. Freeze.
  4. To make 1 cup of hot chocolate, combine 1 unwrapped chocolate ball and 1 cup whole or low fat milk in a large mug. Microwave, stirring occasionally until smooth and hot- about 2 minutes.
  5. You can also use vanilla soy milk if you like that.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 54.64 Kcal (229 kJ)
Calories from fat 47.61 Kcal
% Daily Value*
Total Fat 5.29g 8%
Cholesterol 16.44mg 5%
Sodium 62.7mg 3%
Potassium 9.01mg 0%
Total Carbs 2.26g 1%
Sugars 1.5g 6%
Dietary Fiber 0.14g 1%
Protein 0.24g 0%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 7.8mg 1%
Amount Per 100 g
Calories 364.63 Kcal (1527 kJ)
Calories from fat 317.75 Kcal
% Daily Value*
Total Fat 35.31g 8%
Cholesterol 109.71mg 5%
Sodium 418.4mg 3%
Potassium 60.14mg 0%
Total Carbs 15.08g 1%
Sugars 10.03g 6%
Dietary Fiber 0.95g 1%
Protein 1.6g 0%
Vitamin C 0.8mg 0%
Iron 1.1mg 1%
Calcium 52.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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