Directions:
- In a small saucepan, over low heat, heat milk. Stir in cocoa mixed with milk, sugar and continue to stir until cocoa is incorporated and sugar is dissolved. Do not bring mixture to a boil. Off heat add peppermint Schnapps. Pour hot chocolate into 4 mugs. Top with whipped cream, grated chocolate and add 1 candy cane per mug.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 608.17 Kcal (2546 kJ) | ||
| Calories from fat | 402.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.77g | 69% | |
|---|---|---|---|
| Cholesterol | 168.06mg | 56% | |
| Sodium | 150.45mg | 6% | |
| Potassium | 607.41mg | 13% | |
| Total Carbs | 38g | 13% | |
| Sugars | 30.36g | 121% | |
| Dietary Fiber | 1.62g | 6% | |
| Protein | 10.7g | 21% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 0.9mg | 5% | |
| Calcium | 382.5mg | 38% | |
| Amount Per 100 g | |||
| Calories | 152.38 Kcal (638 kJ) | ||
| Calories from fat | 100.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.22g | 69% | |
|---|---|---|---|
| Cholesterol | 42.11mg | 56% | |
| Sodium | 37.7mg | 6% | |
| Potassium | 152.19mg | 13% | |
| Total Carbs | 9.52g | 13% | |
| Sugars | 7.61g | 121% | |
| Dietary Fiber | 0.41g | 6% | |
| Protein | 2.68g | 21% | |
| Vitamin C | 0.3mg | 2% | |
| Iron | 0.2mg | 5% | |
| Calcium | 95.8mg | 38% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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