Holly Fudge (Mr.food) Recipe

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Holly Fudge (Mr.food)
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Ingredients
7
Count
Nutrition
437
Calories
Total time
35
Minutes
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Ingredients:

  • 1/2 cup butter
  • 1/2 cup heavy cream
  • 1/8 tsp salt
  • 2 cups confectioners' sugar

Directions:

  1. Coat an 8-inch square baking dish with cooking spray.
  2. In large saucepan, bring granulated sugar, butter, heavy cream, and salt to boil over medium heat, stirring frequently.
  3. Boil for 5 minutes, stirring constantly.
  4. Remove from heat and slowly add confectioners' sugar and vanilla, stirring until smooth and well combined.
  5. Stir in red and green glace cherries until evenly distributed.
  6. Spoon into baking dish and chill 1 hour, or until firm.
  7. Cut into squares and serve, or store in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 437.16 Kcal (1830 kJ)
Calories from fat 102.72 Kcal
% Daily Value*
Total Fat 11.41g 18%
Cholesterol 32.62mg 11%
Sodium 34.47mg 1%
Potassium 9.2mg 0%
Total Carbs 85.54g 29%
Sugars 84.41g 338%
Dietary Fiber 0.24g 1%
Protein 0.23g 0%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Calcium 6.9mg 1%
Amount Per 100 g
Calories 401.7 Kcal (1682 kJ)
Calories from fat 94.39 Kcal
% Daily Value*
Total Fat 10.49g 18%
Cholesterol 29.98mg 11%
Sodium 31.67mg 1%
Potassium 8.45mg 0%
Total Carbs 78.6g 29%
Sugars 77.56g 338%
Dietary Fiber 0.22g 1%
Protein 0.21g 0%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Calcium 6.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar

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