Herbed Butter Popcorn (Patrick and Gina Neely) Recipe

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Herbed Butter Popcorn (Patrick and Gina Neely)
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Ingredients:

Directions:

  1. Add the popcorn to a large bowl. Combine the butter and chives together. Drizzle the popcorn with the melted herb butter and season with salt and pepper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 180.11 Kcal (754 kJ)
Calories from fat 112.79 Kcal
% Daily Value*
Total Fat 12.53g 19%
Cholesterol 30.53mg 10%
Sodium 3.25mg 0%
Potassium 78.08mg 2%
Total Carbs 15.72g 5%
Sugars 0.26g 1%
Dietary Fiber 3.09g 12%
Protein 2.83g 6%
Vitamin C 1.7mg 3%
Vitamin A 0.1mg 5%
Iron 0.7mg 4%
Calcium 7.6mg 1%
Amount Per 100 g
Calories 484.21 Kcal (2027 kJ)
Calories from fat 303.21 Kcal
% Daily Value*
Total Fat 33.69g 19%
Cholesterol 82.08mg 10%
Sodium 8.74mg 0%
Potassium 209.91mg 2%
Total Carbs 42.26g 5%
Sugars 0.7g 1%
Dietary Fiber 8.31g 12%
Protein 7.61g 6%
Vitamin C 4.7mg 3%
Vitamin A 0.4mg 5%
Iron 1.8mg 4%
Calcium 20.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • high fiber

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