Helen's Grasshopper Cheesecake Recipe

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Helen's Grasshopper Cheesecake
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Ingredients
8
Count
Nutrition
304
Calories
Total time
75
Minutes
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Ingredients:

  • 2 cups chocolate wafer crumbs
  • 1 tbsp sugar
  • 3 tbsp butter
  • 3 (8 oz) packages cream cheese, softened
  • 1 1/2 cups sugar
  • 4 eggs

Directions:

  1. Put chocolate wafers in a ziplock bag and beat with a spoon to make crumbs.
  2. Combine wafer crumbs, sugar and butter.
  3. Press mixture into the bottom and sides of a spring form pan.
  4. Beat cream cheese and 1-1/2 cups sugar together.
  5. Add eggs and beat until smooth.
  6. Stir in creme de menthe and creme de cacao.
  7. Pour into crust.
  8. Bake at 350 degrees Fahrenheit for 55 to 60 minutes.
  9. Cool and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 303.67 Kcal (1271 kJ)
Calories from fat 125.75 Kcal
% Daily Value*
Total Fat 13.97g 21%
Cholesterol 104.98mg 35%
Sodium 66.84mg 3%
Potassium 46.78mg 1%
Total Carbs 36.25g 12%
Sugars 26.87g 107%
Protein 4.88g 10%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 24.3mg 2%
Amount Per 100 g
Calories 358.8 Kcal (1502 kJ)
Calories from fat 148.58 Kcal
% Daily Value*
Total Fat 16.51g 21%
Cholesterol 124.04mg 35%
Sodium 78.97mg 3%
Potassium 55.27mg 1%
Total Carbs 42.83g 12%
Sugars 31.75g 107%
Protein 5.77g 10%
Vitamin A 0.1mg 2%
Iron 0.5mg 2%
Calcium 28.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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