Hearty Chicken Casserole Recipe

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Ingredients:

Serving

2 oz fresh butter
1 tsp olive oil
1/2 tsp thyme
1/2 tsp mixed herbs
1/2 tsp ground black pepper
4 large part-boned chicken breasts
10 streaky bacon , slices
6 large potatoes
1 cup 40 button mushroom
1 cup 40 pickling onions (or other very small)

Directions:

Melt the butter with the olive oil in a large frying pan over a medium heat and mix in the thyme, herbs and pepper.
Chop the rashers roughly and add to the pan. When the rashers start to exude fat and brown remove them and save.
Add the chicken breasts to the pan ensuring they get well browned and semi-cooked. Remove them and place them in the bottom of a large casserole dish.
Peel and slice 4 of the potatoes roughly into discs about 1cm thick. Brown them on both sides in the pan and remove them. Encircle the chicken breasts with them.
After peeling the onions and washing the mushrooms add them to the pan for a couple of minutes to soak up some of the juice. Add the bacon back in and stir about for a minute or so. Pour the contents of the pan over the chicken and potatoes in the casserole dish, cover and place in a low to medium oven for about 80 minutes.
While cooking, peel, dice, boil and mash the remaining 2 potatoes.
Heat 4 dinner plates. Create a bed of mashed potato in the middle of each and place a chicken breast on it. Encircle the plate with potato discs then spoon the bacon, onion, mushroom & juice mix over the chicken and serve. Voila!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	908.71 Kcal (3805 kJ)
Calories from fat	435.31 Kcal
		% Daily Value*
Total Fat	48.37g	74%
Cholesterol	30.48mg	10%
Sodium	113.86mg	5%
Potassium	779.09mg	17%
Total Carbs	43.33g	14%
Sugars	9.75g	39%
Dietary Fiber	6.91g	28%
Protein	85g	170%
Vitamin C	7.2mg	12%
Vitamin A	2.1mg	70%
Iron	2.2mg	12%
Calcium	73.3mg	7%

Amount Per 100 g
Calories	292.47 Kcal (1225 kJ)
Calories from fat	140.1 Kcal
		% Daily Value*
Total Fat	15.57g	74%
Cholesterol	9.81mg	10%
Sodium	36.64mg	5%
Potassium	250.75mg	17%
Total Carbs	13.95g	14%
Sugars	3.14g	39%
Dietary Fiber	2.22g	28%
Protein	27.36g	170%
Vitamin C	2.3mg	12%
Vitamin A	0.7mg	70%
Iron	0.7mg	12%
Calcium	23.6mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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