Ingredients:
- red and green liquid or paste food coloring
- 80 vanilla wafers (about 12 oz)
- 40 chocolate-coated mint cookies (about 12 oz)
Directions:
- Divide frosting into two bowls; add red food coloring to one bowl. Place coconut in a resealable plastic bag; add green food coloring and shake to coat.
- Frost the bottoms of 40 vanilla wafers with white frosting; set aside. Frost the bottoms of remaining wafers with red frosting. Sprinkle coconut over red frosting; top with a chocolate cookie. Place white-frosted wafers, frosting side down, on top of cookies. Squeeze wafers together, forming sandwich cookies, and invert. Yield: 40 cookies.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 131.14 Kcal (549 kJ) | ||
| Calories from fat | 42.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.67g | 7% | |
|---|---|---|---|
| Cholesterol | 11.93mg | 4% | |
| Sodium | 87.12mg | 4% | |
| Potassium | 32.11mg | 1% | |
| Total Carbs | 21.06g | 7% | |
| Sugars | 6.46g | 26% | |
| Dietary Fiber | 0.53g | 2% | |
| Protein | 1.77g | 4% | |
| Iron | 0.5mg | 3% | |
| Calcium | 12.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 299.51 Kcal (1254 kJ) | ||
| Calories from fat | 96.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.67g | 7% | |
|---|---|---|---|
| Cholesterol | 27.24mg | 4% | |
| Sodium | 198.96mg | 4% | |
| Potassium | 73.33mg | 1% | |
| Total Carbs | 48.09g | 7% | |
| Sugars | 14.76g | 26% | |
| Dietary Fiber | 1.22g | 2% | |
| Protein | 4.04g | 4% | |
| Iron | 1.1mg | 3% | |
| Calcium | 28.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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